• Healthy Green Living

    10 Tips for Healthy Green Cooking

    Going green in the kitchen is often associated with SAVING some green in your wallet so it’s a win-win for you, your bank account and the environment. Here are 10 ways you can incorporate green practices when you’re whipping up those Healthy Green meals. 1.) Use fabric or unpaper towels instead of paper towels Drying your hands while cooking or cleaning your counters with paper alternatives is a great way to reduce paper use in the kitchen. Switching to more sustainable materials such as hemp and linen are not only good for the environment, but they are better at absorbing water than cotton. They also have anti-microbial and anti-fungal properties…